Mixed edible flowers

For those who are undecided when choosing which flowers to use, or are looking for a variety of edible flowers in the recipes, Innoflower brings the mixed edible flowers. These trays are made with 40 flowers of different species that vary depending on the flowering season.

The objective of the flower mix is to provide colour, versatility in the kitchen and different flavours. Above all, they are trays with a lot of colours and different aromas. Each one has its own function among the stoves. There will be edible flowers that combine very well with meat and fish and others that bring colour, aroma and vitality to your dishes. You only need a dash of imagination to use them in your culinary creations.

An example of the species that are usually used by seasonality are:

Do you want more information about our edible flowers?

From Innoflower we encourage you to take a look at our blog, where you will not only find articles about the world of edible flowers, but also simple recipes that you can make at home and surprise your guests.

Cooking with flowers is simple and fun. Dare to “flower-up” your recipes!

• Pairing: Meats, sea products, stews, desserts, salads and cocktails.
• Flowers are packed in micro-perforated plastic trays
• Flowers must be kept between 4º-6ºC
• Personalized products will be estimated/ budgeted by the email info@innoflower.com and in advance.
• Each tray has 40 flowers (5-6 species)
• Flowers are pre-selected by hand.
• Best Before Date: 8-15 days from harvest

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