Bellis daisy

The Bellis daisy or also called Bellis perennis is a herbaceous plant. The biggest peculiarity of this edible flower is the shape it adopts when it grows because it has a similar shape to a button. Its colours are varied and, in Innoflower, you can find it in pink, red and white.

This edible flower does not provide just flavour or smell, but it is the attractiveness of its petals that makes it different from other species: the petals of the Bellis daisy are cylindrical.

Pairing

In the kitchen, it is perfect to decorate either using the whole flower or its petals. Our experimented customers say that the best way to surprise is to scatter petals on the edge of the plate or on top of a sauce. In this way it not only captivates the look of the diner but also provides contrast in colours.

Medicinal properties

In addition, this edible flower contains ingredients such as saponins, polyphenols and polysaccharides, making it a recommended remedy for cosmetics aimed at attacking age spots, freckles and skin pigmentation disorders.

Do you want more information about our edible flowers?

From Innoflower we encourage you to take a look at our blog, where you will not only find articles about the world of edible flowers, but also simple recipes that you can make at home and surprise your guests.

Cooking with flowers is simple and fun. Dare to “flower-up” your recipes!

• Pairing: Meats, sea products, stews, desserts, salads and cocktails.
• Flowers are packed in micro-perforated plastic trays
• Flowers must be kept between 4º-6ºC
• Personalized products will be estimated/ budgeted by the email info@innoflower.com and in advance.
• Each tray has 40 flowers 
• Flowers are pre-selected by hand.
• Best Before Date: 8 days from harvest

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